Audio GuideAngelina

Angelina Paris is a distinguished tea room located in the heart of Paris, founded in nineteen hundred and three by the Austrian confectioner Antoine Rumpelmayer. Initially carrying the founder's name, it was later renamed Angelina in tribute to his daughter. Featuring an iconic Belle Époque interior crafted by Édouard-Jean Niermans, the tea room captures the enchanting and artistic essence of Paris. The gentle notes of background music blend with the alluring aroma of coffee and sweet pastries, creating an inviting and historically rich ambience for guests.

Mihai Constantin

Angelina is celebrated for its signature hot chocolate, known for its thick, almost pudding-like consistency. This unforgettable beverage is crafted using a secret blend of three meticulously chosen African cocoa beans from Nigeria, Ghana, and the Ivory Coast, a tradition upheld for over a century. The Mont Blanc dessert is also a tantalising treat that has charmed countless generations.

Jiang Li

Famed personalities such as the writer Marcel Proust and fashion legend Coco Chanel have frequented Angelina, reinforcing its status as a cultural icon. With locations in esteemed Parisian settings and international cities like New York and Singapore, Angelina Paris continues to extend its tradition of sophistication and culinary excellence to global visitors.

Lou Attal